Chinese Club Kitchen


11:00AM – 2:00PM

$65 per person

Max number of guests: 50

Join us for a fun-filled foodie afternoon around the kitchen learning how to make authentic Chinese dumplings. You will get everything you need to create these delicious, small pockets of treasure completely from scratch, even the dough! And you’ll get to take home a plate of your divine dumplings.

Generously hosted by: 

Yvonne Cheng, Doris Cheung, Yuki Jin, Sylvia Koh, Joyce Lin, Maggie Liu, Linda Shen, Xiao Yan Zhang & Daisy Zhao

Fixed Bid: Dumpling Class